Tel: +44 (0) 1522 793305
Fax: +44 (0) 1522 790734
The Lakeside Restaurant enjoys fantastic views over our extensive grounds. Our Head Chef, Miles Collins, and his brigade consistently prepare and serve such culinary treats, that they have now become officially recognised in the form of an AA Rosette Award and the RAC Fine Dining Award. Their cooking combined with Branston Hall Hotels excellent customer service will ensure a unique dining experience will be had by all.
The Restaurant offers an A La Carte menu and Table d hote option and also available by prior notice, parties of up to ten guests are able to dine from our Menu Gourmand:- a Seven course banquet, the contents of which are created entirely by our Chefs, at the time of dining. We also regularly and capably cater for those with special dietary requirements.
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